Mid-season (130-145 days), high-yielding variety for open ground and greenhouses. Plant grows up to 50-60 cm (20-24 in.) tall. Very long, slightly rugose and twisted in a spiral, red, spicy peppers, 20-35 cm (8-14 in.) long with a strong aroma. Use as seasoning for dishes, as a spice and for pickling and canning.